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3:48
’Too much of a good thing:’ How excessive fall leaves can...
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2:27
Local leaders applying for EPA grant to decontaminate Old Roundhouse...
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1:53
Fair through midweek
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1:26
Tricks to get treats safely this Halloween
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1:03
Beckerink will be charged for his wife’s murder in Chicago...
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2:08
Cooling down rest of the week
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3:08
Family of Michigan City homicide victim remembers his legacy...
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Local leaders call on South Bend to use $4.8M in city reserves...
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Brian Kelly’s LSU firing has Notre Dame fans talking
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Temperatures cool through the weekend
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Marcus Freeman says Notre Dame’s bye week ’wasn’t an off...
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Sunny and breezy start to week, rainy and cold weather ahead
SOUTH BEND, Ind. -- It's time to eat in downtown South Bend as Winter Restaurant Weeks kicks off this Friday.
With unique menus, and 30 participating independent eateries, this local event gives customers the opportunity to experience two weeks of new places and new foods all throughout South Bend. This event will run from January 24 through February 9.
Those interested can find a full list of locations and meal deals here or visit their Facebook page for more information.
This morning ABC57's Summer Horan got to chat with Jenn Stone from Early Bird Eatery about her business and what they are doing for Winter Restaurant Week. This includes lots of breakfast and brunch items with a few new special items and drinks on the menu specifically made for Winter Restaurant Week visitors to try out.