DTSB showcases 30 local restaurants during 'Winter Restaurant Weeks'

SOUTH BEND, Ind. - Downtown South Bend (DTSB) is partnering with The Downtown Dining Association of South Bend (DDA) to present 'Winter Restaurant Weeks,' which will showcase 30 local restaurants that offer a variety of high-quality cuisine. 

The event will begin January 22 and continue through February 4. 

Some locations will feature a special Cocktail Contest that will allow guest to vote on their favorite cocktails based on three separate categories. 

Approximately 10% of the proceeds during this span will be donated to Beacon Children’s Hospital. The DDA donated nearly $28,000 to support Beacon Children’s Hospital last year. 

The 'Restaurant Weeks' events are held twice a year, with one occurring in Winter and another during the Summer. 

You can get more information about the event, and all upcoming DTSB events, through their website. 

The following restaurants will be featured:

Bishop & Bae’s Soul Food Restaurant

Café Navarre

Chicory Café

Ciao’s Catering and Cakes

Cinco 5

Dainty Maid Food Hall

The Early Bird Eatery

Fatbird

Fiddler's Hearth Public House

Howard Park Public House

Howard Pork

Ironhand Wine Bar

Island Fusion

L Street Kitchen

LaSalle Grill

LaSalle Kitchen and Tavern

Linden Grill

PEGGS

Roselily

South Bend Brew Works 

South Bend Chocolate Cafe

Spirited

Studebaker Brewing Co.

Sunny Italy Café

The Exchange

The Hideaway at The LaSalle

The Lauber

The Cellar Wine Bar and Kitchen

Tippecanoe Place Restaurant

Woochi Japanese Fusion & Bar